Chipped Beef Spread
1-8 oz. pkg. cream cheese, softened
2-1/2 oz. dried beef, shredded
1/4 cup finely chopped green pepper
1/4 cup finely chopped red pepper
1 medium onion, finely chopped
1/2 tsp. black pepper
1/2 cup sour cream
3/4 cup chopped pecans
Mix cream cheese well with dried beef, green and red peppers, onion, and black pepper. Fold in sour cream. Spoon into a small casserole dish. Top with pecans. Bake at 350 degrees for 20 minutes. Serve with crackers.
Now, for the healthy part - onions and peppers!
I mixed it all together with some sour cream and black pepper.
All kidding aside...this is really good - salty from the meat and crunchy from the veggies and perfect for football watching!
Be brave and enjoy!!