Now, this recipe takes me back to the beginning of my relationship with Eric. Ah, the good old days!! Soon after we started dating and Eric found out that I liked sauerkraut, he asked me if I had ever had sauerkraut salad. When I told him that I hadn't, he decided that he would make some for me. Up to that point, my only experience with sauerkraut had been eating it on a hot dog, but I was game. And, to my surprise, the salad was quite good. So, if you're feeling adventurous, give this salad a try. You may be surprised.
32 oz. jar sauerkraut
1/2 red onion, thinly sliced
1/2 green bell pepper, thinly sliced
1/8 tsp. course ground black pepper
1/8 tsp. celery seed
2/3 cup apple cider vinegar
1/3 cup water
1/3 cup oil
1 1/4 cup sugar
|Drain and rinse sauerkraut. Put in bowl and sprinkle with pepper and celery seed.|
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