Goosberry Patch has added a new cookbook to their 101 photo series cookbooks, 101 Cozy Casseroles and I know that you want to know all the details. My complete review of the cookbook is here in my article, Casseroles to the Rescue, which includes the recipe for Curry Chicken Casserole. So, please read the article for more cookbook details. Plus, keep reading here if you want to enter the giveaway to enter this beautiful cookbook.
I wanted to share another recipe here with you today. I like to think of it as a bonus recipe. I took a shortcut here and used a rotisserie chicken, a busy woman's best friend. I always like to use a combination of white and dark chicken in my casseroles to add moisture. Also, as you can see, this recipe makes a huge casserole. The ingredients can be easily divided in half to make a dish to feed a family of four.
Submitted by Maggie Jo Tucker, Hartsfield, GA
5 to 6 boneless, skinless chicken breasts, cooked and cubed
2 10-3/4 oz. cans cream of chicken soup
2 10-3/4 oz. cans cream of mushroom soup
2 10-oz. cans diced tomatoes with green chiles
1 tbsp. chili powder
2 tsp. garlic salt
1-1/3 c. water
Salt and pepper to taste
2 18-oz. pkgs. restaurant-style tortilla chips, divided
2 12-oz. pkgs. shredded Cheddar cheese
In a large bowl, combine chicken and remaining ingredients except chips and cheese; mix well. Place chips in a single layer in the bottom and up the sides of an ungreased 15"x10" baking pan; reserve any remaining chips. Spoon chicken mixture over chips. Cover with cheese. Bake, uncovered, at 350 degrees for 30 minutes, or until bubbly. Serve with remaining chips. Serves 8 to 10.
Submitted by Jodi Griggs from Richmond, KY
Now on to the best part, the giveaway:
Do you need more casseroles in your life? Would you love your very own copy of 101 Cozy Casseroles? Well, it's easy to enter the giveaway. Follow my blog or Facebook page (www.facebook.com/wellseasonedlife) and leave a comment below letting me know you're interested in the cookbook. Also, leave an e-mail address where you can be reached if you're the winner.
Deadline: June 9, 2012
Disclaimer: Gooseberry Patch provided me with a copy of the cookbook; however, the opinion expressed here is my own.