tag:blogger.com,1999:blog-2673319381347063255.post5421545437009217003..comments2023-11-02T03:31:01.353-04:00Comments on A Well-Seasoned Life: Recipe Snapshot: Stuffed Corn BakeKim McCalliehttp://www.blogger.com/profile/13166718220908549889noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-2673319381347063255.post-5116363037248038102011-07-18T23:45:31.745-04:002011-07-18T23:45:31.745-04:00LOL I've been making this ever since I hosted...LOL I've been making this ever since I hosted my first Thanksgiving Dinner! =) I just always called it Leftover Hash! LOL I use any meat that's left, plus the gravy, mashed potatoes, stuffing, and corn. Toss in a dish and heat through at about 350 for about 30 minutes. "Stuffed Corn Bake" sounds much tastier than "Leftover Hash" I'm gonna have to change the name! LOLAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-2673319381347063255.post-66843543524026307732011-07-18T15:02:22.220-04:002011-07-18T15:02:22.220-04:00This looks great! I will make this at our next chu...This looks great! I will make this at our next church potluck..Michellenoreply@blogger.comtag:blogger.com,1999:blog-2673319381347063255.post-88516194502859013432011-07-18T14:58:44.536-04:002011-07-18T14:58:44.536-04:00This sounds great! Will make this at our next chur...This sounds great! Will make this at our next church potluck.michellenoreply@blogger.comtag:blogger.com,1999:blog-2673319381347063255.post-43029458697906932882011-07-18T12:59:59.672-04:002011-07-18T12:59:59.672-04:00sounds great!!!!!!!!!!! can't wait to try itsounds great!!!!!!!!!!! can't wait to try itAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-2673319381347063255.post-60119643669292210202011-07-16T19:17:31.153-04:002011-07-16T19:17:31.153-04:00Oh wow, I'm so glad you posted this recipe--th...Oh wow, I'm so glad you posted this recipe--thank you! I've also been looking for a corn bake recipe not involve corn bread mix (while I like those, sometimes they are too heavy), and this one looks perfect, I will multiply the ingredients and serve it for one of my church's Wed night dinners this fall!Lindahttps://www.blogger.com/profile/04153228502785993376noreply@blogger.com